Black Cod - 1 lb
Black Cod - 1 lb
Black Cod - 1 lb
Black Cod - 1 lb

Black Cod - 1 lb

  • The recommended portion size is 4 oz. Each 1 lb fillet will feed 3-4 people.
  • Note: Each fillet is hand cut by our expert fisherman. Actual weight may vary plus or minus 2 oz.
 
$40.00
 

Indulge in the luxurious taste of Alaskan line-caught Black Cod, a true gem of the ocean. Known for its rich, buttery texture and succulent flavor, each portion is hand-selected from Alaska's pristine waters. This melt-in-your-mouth delicacy is perfect for grilling, broiling, or baking, making it a versatile choice for any gourmet dish. Elevate your dining experience with the unparalleled quality and taste of our Black Cod!

 

Calories, 284
Fat, 22.7g
- Saturated, 4.7g
- Polyunsaturated, 2.9g
- Monounsaturated, 11.7g
Cholesterol, 72mg
Sodium, 81.3g
Total Carbohydrates, 0g
- Dietary Fiber, 0g
Protein, 20g

Calcium, 50.7mg
Iron, 1.9mg
Potassium, 520.2mg

Allergy Details

WARNING this product contains:

  • Fish

May contain traces of fish and / or shellfish.

Ingredients: No additives. Fresh catch. Flash frozen
Black Cod - 1 lb
$40.00

Frequently Asked Questions

When it comes to Alaskan black cod, keeping it fresh and flavorful is key. Whether you're planning to grill, bake, or make a ceviche, proper storage and preparation are essential. Here’s a simple guide to ensure your black cod is ready for any recipe you choose.

Storing Frozen Black Cod

  • Keep It Frozen Until Needed:
    Store your black cod in the freezer at 0°F (-18°C) or below. Make sure it's in an airtight container or vacuum-sealed bag to prevent freezer burn and maintain quality.
  • Label and Date:
    Always label and date your packages so you can keep track of freshness. Black cod can be stored in the freezer for up to six months without significant loss of quality.

Thawing Black Cod

  • Refrigerator Thawing (Recommended):
    Place the frozen black cod in the refrigerator for 12-24 hours before you plan to cook it. This slow thawing method helps maintain the fish's texture and flavor. Keep the fish in its packaging, or place it in a bowl to catch any liquid that may leak.
  • Cold Water Thawing (Quick Method):
    If you're short on time, you can thaw the black cod in cold water. Keep the fish in its airtight packaging or a sealed plastic bag, and submerge it in a bowl of cold water. Change the water every 30 minutes to ensure it stays cold. The fish should thaw in about 1-2 hours, depending on the thickness of the fillets.

Preparing Thawed Black Cod for Cooking

  • Pat Dry:
    Once thawed, remove the fish from its packaging and pat it dry with paper towels. This helps to achieve a nice sear if you're grilling or pan-searing the fish.
  • Check for Bones:
    Run your fingers along the flesh to feel for any pin bones. Use fish tweezers or a clean pair of needle-nose pliers to remove any that you find.
  • Trim if Necessary:
    Trim away any discolored or dry edges that might have formed during freezing.
  • Marinate or Season:
    Your black cod is now ready to be marinated or seasoned according to your recipe. Let it sit for at least 15-30 minutes (or according to your recipe) to allow the flavors to infuse.

By following these steps, you'll ensure that your Alaskan black cod is stored properly and prepared to perfection every time. Whether it's a casual weeknight dinner or an impressive dish for guests, you're now ready to make the most out of this delicious fish. Happy cooking!

Citrus Avocado Black Cod Ceviche

Spicy Black Cod Tacos with Mango Salsa

Miso Glazed Black Cod

Lemon Herb Grilled Black Cod

When you order Alaskan line-caught black cod from us, we ensure that your fish arrives fresh, flavorful, and ready for your culinary creations. Here's what you can expect from our shipping process:

Packaging and Shipping Process

  • Foam Boxes for Maximum Insulation:
    We use high-quality foam boxes to keep your black cod at the optimal temperature throughout the shipping process. These insulated boxes are designed to maintain the cold environment necessary to preserve the fish's freshness and texture.
  • Dry Ice for Superior Preservation:
    Each shipment is packed with dry ice to ensure that your black cod stays frozen until it reaches your doorstep. Dry ice provides the ideal cooling method, keeping the fish at a consistent low temperature without the risk of thawing.
  • Secure and Safe Delivery:
    Our packaging is designed to withstand the rigors of shipping. The foam boxes are sturdy and well-sealed, ensuring that your fish remains securely packed and arrives in perfect condition.

Shipping Timeline

  • Order Processing:
    Orders are processed and shipped out within 1-2 business days.
  • Delivery Time:
    Depending on your location, delivery typically takes 1-3 business days. We aim to get your black cod to you as quickly as possible while ensuring it remains frozen.

Receiving Your Shipment

  • Handle with Care:
    Upon arrival, handle the package with care. Dry ice can be extremely cold, so avoid direct contact with bare skin.
  • Unpack Immediately:
    Open the package promptly upon delivery to check the condition of the fish and to transfer it to your freezer or refrigerator as needed.
  • Storage Instructions:
    If you plan to cook your black cod within a day or two, store it in the refrigerator. For longer storage, keep it in the freezer at 0°F (-18°C) or below.

By using the best packaging materials and shipping methods, we ensure that your Alaskan black cod arrives in peak condition, ready for you to enjoy its exquisite flavor. Whether you're grilling, baking, or making ceviche, you can trust that our fish will deliver the quality and taste you expect.

We are committed to delivering the highest quality Alaskan line-caught black cod to your table. Your satisfaction is our top priority, and we stand behind our products with a no-questions-asked quality guarantee.

Our Promise to You

  • Freshness and Flavor:
    We guarantee that our black cod will arrive at your doorstep fresh, flavorful, and in perfect condition. Each fish is carefully selected, packed, and shipped to ensure the utmost quality.
  • Customer Satisfaction:
    If for any reason you are not completely satisfied with your purchase, simply let us know. Whether it's the taste, the texture, or any aspect of our product or service, we want to make it right.

Hassle-Free Replacements or Refunds

  • No Questions Asked:
    If you're unhappy in any way with your black cod, you can choose between a replacement or a full refund. Just reach out to our customer service team, and we'll take care of the rest.
  • Easy Process:
    Our goal is to make the process as easy and stress-free as possible. You won't need to answer any questions or provide any explanations. Your satisfaction is all that matters.

We pride ourselves on delivering top-notch seafood and exceptional customer service. Enjoy the peace of mind that comes with our quality guarantee, and savor every bite of our delicious Alaskan black cod knowing that we have you covered.

Customer Reviews

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What do our customers think?

Kevin

It is the best fish on the planet! They are extremely knowledgeable about their fish and a delight!

Steve

Amazing customer service very informative on what they offer, how to cook it, how to store it! The quality of all their seafood is super fresh sushi grade.

Roe

I am a big fan of your offerings. I come from a fishing family Monterey, Santa Cruz and I am so pleased to have found your fishery. Thank you