Wild Coho (Silver) Salmon — 1 lb
Wild Coho (Silver) Salmon — 1 lb
Wild Coho (Silver) Salmon — 1 lb
Wild Coho (Silver) Salmon — 1 lb

Wild Coho (Silver) Salmon — 1 lb

  • The recommended potion size is 3 oz. Each 1 lb bag will feed 4-6 people.
  • Note: Each fillet is hand cut by our expert fisherman. Actual weight may vary plus or minus 2 oz.
 
$28.00
 

Fresh from the line. Frozen at sea. On your table.

Coho — also called Silver Salmon — is the fish that converts people. Milder than King, cleaner than Sockeye, with a firm texture and that deep reddish-orange color that tells you exactly how wild and well-fed this fish was before it ever hit the boat.

Ours is line-caught off Alaska by our own crew, processed and flash-frozen within hours of being pulled from the water. That single step — freezing at sea — is what separates Hook & Line fish from what you'll find sitting on ice at a grocery counter three days later. The cold locks in everything: the flavor, the texture, the nutrition.

A pound of Coho is weeknight dinner with nothing to prove. Season it simply and let it do the work.

Grill it skin-side down with olive oil and sea salt. Bake it with lemon and herbs. Slice it thin for crudo or sushi. It performs in every direction.

  • Wild-caught Alaskan Coho (Silver) Salmon
  • Flash-frozen at sea within hours of catch
  • Rich in omega-3 fatty acids & high-quality protein
  • Line-caught | Sustainably sourced | Fisherman-direct
  • 1 lb per order
 

(1 serving) contains1g total carbs, 1g net carbs, 17g fat, 54g protein, and 388 calories.

Allergy Details

WARNING this product contains:

  • Fish

May contain traces of fish and / or shellfish.

Ingredients: No additives. Fresh catch. Flash frozen
Wild Coho (Silver) Salmon — 1 lb
$28.00

Frequently Asked Questions

When it comes to Coho salmon, keeping it fresh and flavorful is key. Whether you're planning to grill, bake, or make a ceviche, proper storage and preparation are essential. Here’s a simple guide to ensure your black cod is ready for any recipe you choose.

Storing Frozen Black Cod

  • Keep It Frozen Until Needed:
    Store your black cod in the freezer at 0°F (-18°C) or below. Make sure it's in an airtight container or vacuum-sealed bag to prevent freezer burn and maintain quality.
  • Label and Date:
    Always label and date your packages so you can keep track of freshness. Black cod can be stored in the freezer for up to six months without significant loss of quality.

Thawing Black Cod

  • Refrigerator Thawing (Recommended):
    Place the frozen black cod in the refrigerator for 12-24 hours before you plan to cook it. This slow thawing method helps maintain the fish's texture and flavor. Keep the fish in its packaging, or place it in a bowl to catch any liquid that may leak.
  • Cold Water Thawing (Quick Method):
    If you're short on time, you can thaw the black cod in cold water. Keep the fish in its airtight packaging or a sealed plastic bag, and submerge it in a bowl of cold water. Change the water every 30 minutes to ensure it stays cold. The fish should thaw in about 1-2 hours, depending on the thickness of the fillets.

Preparing Thawed Black Cod for Cooking

  • Pat Dry:
    Once thawed, remove the fish from its packaging and pat it dry with paper towels. This helps to achieve a nice sear if you're grilling or pan-searing the fish.
  • Check for Bones:
    Run your fingers along the flesh to feel for any pin bones. Use fish tweezers or a clean pair of needle-nose pliers to remove any that you find.
  • Trim if Necessary:
    Trim away any discolored or dry edges that might have formed during freezing.
  • Marinate or Season:
    Your black cod is now ready to be marinated or seasoned according to your recipe. Let it sit for at least 15-30 minutes (or according to your recipe) to allow the flavors to infuse.

By following these steps, you'll ensure that your Alaskan black cod is stored properly and prepared to perfection every time. Whether it's a casual weeknight dinner or an impressive dish for guests, you're now ready to make the most out of this delicious fish. Happy cooking!

BAKED SALMON

When you order from us, we ensure that your order arrives frozen, flavorful, and ready for your culinary creations. Here's what you can expect from our shipping process:

Packaging and Shipping Process

  • Insulated Liners for Maximum Insulation:
    We use high-rated insulated liners to keep your order at the optimal temperature throughout the shipping process. These insulated liners are designed to maintain the cold environment necessary to delivery within a maximum 2-day delivery window
  • Dry Ice for Superior Preservation:
    Each shipment is packed with dry ice to ensure that your order stays frozen until it reaches your doorstep. Dry ice provides the ideal cooling method, keeping the protein at a consistent low temperature without the risk of thawing.
  • Secure and Safe Delivery:
    Our packaging is designed to withstand the rigors of shipping. The insulated liners are inside a 44 ECT box that is sturdy and well-sealed, ensuring that your order remains securely packed and arrives in perfect condition.

Shipping Timeline

  • Order Processing:
    Orders are processed and shipped out within 4 business days. We tend to ship on Mondays/Tuesdays and Wednesdays in some situations.
  • Delivery Time:
    Depending on your location, delivery typically takes 1-2 business days. We aim to get your order to you as quickly as possible while ensuring it remains frozen.

Receiving Your Shipment

  • Handle with Care:
    Upon arrival, handle the package with care. Dry ice can be extremely cold, so avoid direct contact with bare skin.
  • Unpack Immediately:
    Open the package promptly upon delivery to check the condition of the proteins and to transfer it/them to your freezer or refrigerator as needed.
  • Storage Instructions:
    If you plan to cook your product within a day or two, store it in the refrigerator. For longer storage, keep it in the freezer at 0°F (-18°C) or below.

By using the best packaging materials and shipping methods, we ensure that your Alaskan fish and/or Grass-fed WY beef arrives in peak condition, ready for you to enjoy its exquisite flavor. Whether you're grilling, baking, or making ceviche, you can trust that our product will deliver the quality and taste you expect.

We are committed to delivering the highest quality Alaskan line-caught black cod to your table. Your satisfaction is our top priority, and we stand behind our products with a no-questions-asked quality guarantee.

Our Promise to You

  • Freshness and Flavor:
    We guarantee that our product will arrive at your doorstep fresh, flavorful, and in perfect condition. Each fish is carefully selected, packed, and shipped to ensure the utmost quality.
  • Customer Satisfaction:
    If for any reason you are not completely satisfied with your purchase, simply let us know. Whether it's the taste, the texture, or any aspect of our product or service, we want to make it right.

Hassle-Free Replacements or Refunds

  • No Questions Asked:
    If you're unhappy in any way with your product, you can choose between a replacement or a full refund. Just reach out to our customer service team, and we'll take care of the rest.
  • Easy Process:
    Our goal is to make the process as easy and stress-free as possible. You won't need to answer any questions or provide any explanations. Your satisfaction is all that matters.

We pride ourselves on delivering top-notch seafood and exceptional customer service. Enjoy the peace of mind that comes with our quality guarantee, and savor every bite of our delicious surf and turf knowing that we have you covered and you are supporting family fishermen and ranchers.

What do our customers think?

Kevin

It is the best fish on the planet! They are extremely knowledgeable about their fish and a delight!

Steve

Amazing customer service very informative on what they offer, how to cook it, how to store it! The quality of all their seafood is super fresh sushi grade.

Roe

I am a big fan of your offerings. I come from a fishing family Monterey, Santa Cruz and I am so pleased to have found your fishery. Thank you